Bowl of spicy ramen with green onions, mushrooms, and egg in dark broth

Xiang Man Chu

Hong Kong Comfort Roast Meat Rice

About Us

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Welcome to Xiang Man Chu — where the morning starts right.


From steaming baskets of soup dumplings to Henan-style pan-fried buns with a crackling golden bottom, Xiang Man Chu brings the flavors of a northern Chinese breakfast street to Seattle's U District. We wake before dawn to fold every dumpling by hand and let our porridge simmer low and slow, because shortcuts have never made anything taste like home. Open from early morning until late at night, we're here for your first meal and your last one. Pull up a chair, order something warm, and stay a while.


Chinese takeout plate with rice, orange chicken, tofu, and green vegetables on a white dish
Bowl of dumpling noodle soup topped with green vegetables on a restaurant table

Noodle

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Roast chicken rice plate with greens and two glazed meat portions on a white dish

Rice

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Plated sliced beef in spicy sauce topped with chopped chilies and herbs on a white dish

Roast Meat

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HAND-FOLDED DAILY

Eight Folds, One Basket, Zero Compromise

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Our soup dumplings start with pork stock set overnight into a delicate aspic, then folded into paper-thin wrappers that hold the broth until the moment you bite. Eight to a basket, steamed to order, never sitting under a heat lamp. Pair one with a bowl of millet porridge and you have the breakfast that northern China has trusted for generations.

#AROMA KITCHEN

4526 11th Avenue Northeast, Seattle, Washington 98105, United States

Opening Hours

Mon–Sun: 8:00 AM – 2:00 AM

11:00AM—21:00PM